My Mother's recipe

I lose things.... i just cant keep myself together sometimes, and i just lose things....
but i am never going to lose this recipe because i put it everywhere...so today, since i am baking it, i am putting it in here.


Blueberry Cake

1 1/2 cups sugar
2 cups of flour
2/3 cups of shortening

blend into small piece
put aside 3/4 cups of mixture for topping later...

add to the original mix

2 tsp baking powder
1 cup milk
1 1/4 cups blueberrries
2 eggs

blend gingerly
mixture will be slightly lumpy

pour into 8x8 inch greased and floured pan

drop blueberries on top if you want a few extra

bake 350 for 40 minutes